Fish & More
Phu Quoc is well-known to be a marine tourism paradise with sunshine, blue sea, white sand, coral reefs and fish gorgeous full boat. In the program “Phu Quoc Tour”, the tour company are designed to add the “Fishing run” in order to increase the attractiveness to tourists because this is an ideal place you can fish year round. Score 3 – 4 is the time of season. Spring breeze as the kinky girl often fickle light…
Read MoreA 17-pound lobster has been bought from a restaurant’s fish tank and drop it back to the nature for please some local children this week. Now we can see it on your channel. Check it out!
Read MoreThis is a process of raising shrimp based on copefloc technology, but in the process it requires adding more fermented foods or processed food (industrial feed). The advantage of this technology is the use of natural feeds already existing in ponds and the addition of plant-derived fermented foods such as rice bran or fermented soybeans. This helps reduce production costs and, increase growing rates, and you can have a more densely populated pond.With this methods,…
Read MoreJapanese means “uni”, “sea urchin” in English, It is very famous in many countries, but perhaps not by Japan, sometimes very funny situations when some fishing vessel of China and North Korea beat real spikes in the sea of Japan bridge burglar and export back to Japan after that. There are many types of bridges, some very good, some that are acceptable and some not. This article is about the most commonly used Urchin species…
Read MoreSome people said that they can witness the Exocoetidae fly through the warm ocean waters around the world. The torpedo-shaped oblong help Exocoetidae generate enough speed to break through the surface of the water, and the large pectoral fins are shaped like wings to help them fly in the air. People think it’s developed special flight is to escape enemies that they have so many. Those who pursue it include mackerel, tuna, swordfish, and other large fish. About…
Read MoreShark fins: this expensive dishes are revered in China in decades. Is mostly used in delicate dishes like soups, micro-sharks, it is appreciated because of the slippery flesh and muscle flexibility created for a special soup than without using cornstarch, similar yen, a leading Chinese dishes. Be viewed as additional food and healing, Chinese people believe that sharks do range for continental sausage covering healthy and against old age. Properly speaking, Shark fins cartilage, is…
Read MoreGreater amberjack or amberjack fish which is best known in Australia: Kingfish, yellowtail, scientific name: Seriola dumerili, distributed in many parts of the world such as India-Pacific, Red Sea, Indonesia, Philippines, China, Japan. In Vietnam, there are fish in the three regions. Fish caught by bottom trawl round the year, ranging from 300-500 mm, used for fresh eating. Morphological characteristics: long Fish Friendly, clean inside. Borders are curved back, abdomen relatively straight edges. The flattened…
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