Caviar and how to harvest it

Someone still sometimes said that in Russia, there’s black caviar dishes which is a dose “ten great addition,” cure all “sick love” and in particular is extremely expensive. They massage xuýt calling it “Royal cuisine”, only for the nobility of the day before, or the senior officials, the nation now. A kilo of caviar is sold at 2,000-2,500 USD. Due to the expensive eggs each packed if eaten too 2 teaspoon will be deemed the lack of…

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Algae management techniques in shrimp ponds

Algae management techniques in shrimp ponds

Algae are a water-coloring agent that supplies oxygen and balances the ecosystems of pond water. Excessive occurrence of algae causes water environment fluctuations, affecting animal health. Farmers need to grasp the characteristics and developmental conditions of each algae in order to adjust, stimulate beneficial algae and limit harmful algae. 1. Common types of algae– Algae is the main source of oxygen for shrimp’s respiration, while absorbing nutrient salts, reducing the level in water, balancing the…

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Some kind of the ugly fish but delicious

Today Fish & More’s Magazine would like to introduce to you the species of the fish seem outwardly ugly but taste delicious and nutritious. 1. Sea Lamprey Maybe Sea Lamprey were not in this list, because, by the look of it first. You can’t be alive, right? It is a damn tube with more teeth. It followed the other fish, dig a hole in the skin, and the dry blood for them. It is not animal,…

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